《Animal Nutrition》雜志的最新年發(fā)文量為146篇。
這表明該刊在每年都會精選并發(fā)表一定數(shù)量的高質(zhì)量文章，以保持其在奶制品與動物科學領域的學術影響力。
該刊聚焦于農(nóng)林科學-奶制品與動物科學領域的前沿研究，致力于推動該領域新技術和新知識的傳播與應用。同時它積極鼓勵研究人員詳細發(fā)表其高質(zhì)量的實驗研究和理論成果。
該刊的平均審稿周期約為 12 Weeks 。
Animal Nutrition 雜志發(fā)文統(tǒng)計
文章名稱引用次數(shù)
- Use of antibiotics in broiler production: Global impacts and alternatives55
- Implications of butyrate and its derivatives for gut health and animal production52
- Animals as sources of food-borne pathogens: A review49
- Potential and challenges of tannins as an alternative to in-feed antibiotics for farm animal production48
- Non-antibiotic feed additives in diets for pigs: A review42
- Gastrointestinal tract (gut) health in the young pig39
- Essential oils as alternatives to antibiotics in swine production31
- Potential of essential oils for poultry and pigs29
- Role of methionine on epigenetic modification of DNA methylation and gene expression in animals20
- Recent advances in fermented feeds towards improved broiler chicken performance, gastrointestinal tract microecology and immune responses: A review17
國家/地區(qū)發(fā)文量
- CHINA MAINLAND77
- USA24
- Australia22
- Canada15
- Iran13
- England10
- Egypt6
- South Africa6
- GERMANY (FED REP GER)5
- Italy5
